Murchie's has a long history, as one of the first in the Northwest, of roasting only the finest, carefully selected 100% Arabica beans. We apply our techniques of blending selected roasts to create signature blends that suit every drinking taste.
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Murchie's Ethopian Coffee - a light-bodied medium roast with a crisp, clean finish and fairly high acidity. This coffee is bright and tangy, but not bitter, with fruity (citrus, berry, apple) and chocolatey hints and a floral aroma.