Spices

Spices

One of Murchie’s best kept secrets is our spice supply. We’d been using spices for years in our kitchens, so it only made sense to offer these to you, freshly packaged in our Richmond facilities.

 

Click on product image for more information and pricing.

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  1. Nutmeg - Whole

    Nutmeg - Whole

    Flavour Profile:
  2. Strongly aromatic, piney, citrus-like characteristics combine with sweet and bitter tastes to provide nutmeg with its distinctive flavor
  3. Common uses:
  4. Baking and desserts
  5. Found in Italian, Carribean and French cuisine
  6. Wonderful in cream sauces, or to perk up greens
  7. Package Size:
  8. 1oz / 28g Package
  9. Whole
  10. Learn More
  • Sage - Ground

    Sage - Ground

    Flavour Profile:
  • Strongly aromatic, characterized by a woody, piney flavour and is well complimented by basil, cream, cheese, garlic, lavender, lemon, mushrooms and onions in culinary pairing.
  • Common uses:
  • Greek, Italian and European cuisine
  • Seasoning for poultry, lamb, pork, sausage and fish
  • Great for fall vegetables such as squash and other root vegetables
  • Package Size:
  • ┬Żoz / 14g Package
  • Ground
  • Learn More
  • White Peppercorns

    White Peppercorns

    Flavour Profile:
  • Milder and more delicate in flavour than black pepper, with a sharp aroma and notes of pine/wood.
  • Common uses:
  • Pickling and marinades
  • Cream sauces and soups
  • Anywhere you use black pepper, for a different flavour
  • Package Size:
  • 1oz / 28g Package
  • Whole
  • Learn More

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