Murchie's Peach Tea was first blended in 2009 to celebrate the Centennial of the founding of Peachland BC in 1909, a small, vibrant community located on the shores of Okanagan Lake in the Central Okanagan Valley region known for it's bountiful fruit orchards.
A blend of Ceylon and Keemun black teas, with safflower petals and elder flowers and peach flavouring, this tea smells just like fresh peaches!
Try it iced with a fresh peach slice...sublime.
|Brew Temperature:||180 to 212°F, or 92 to 100°C|
|Brew Time:||3 to 4 Minutes|
|Brew Quantity:||1 tea bag to 6-8oz or 5g to 177-237ml of water|