Ginseng Oolong Tea
- Product Review (submitted on July 9, 2012):
I put approximately 8-10 of the Ginseng Oolong leaves into my cup every morning, and just keep adding hot water when needed during the day. It still has the smooth & soothing after taste at the end of my day!
I once referred this tea to my friend and since then, this tea has become her "A Must" to bring home to Taiwan for her family. Aren't both Oolong and Ginseng the staples in Taiwan you wonder? This is how unique Murchie's Ginseng Oolong is! Worth trying !!!