Royal Alberta Museum Tea

Murchie's Royal Alberta Museum Tea is a bold, black blend of Assam and Ceylon teas that works well with hard water. It was commissioned by the Royal Alberta Museum to commemorate Her Majesty Queen Elizabeth II's 2005 visit.

Strong Tea | Murchie's Tea & Coffee

Availability: In stock

Product Name Price Qty
Royal Alberta Museum - 2oz / 56g Loose
Royal Alberta Museum - 4oz / 113g Loose
Royal Alberta Museum - 8oz / 227g Loose
Royal Alberta Museum - 16oz / 454g Loose

Royal Alberta Museum Tea

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Product Description

In May 2005, this special blend was requested to honour Queen Elizabeth II's visit to the Royal Museum. The teas chosen were blended particularly for the water in Alberta which is described as 'hard', (compared to B.C.'s soft water)... thus the blend contains rich Assam teas with some Ceylon. Well rounded with the distinctive flavour of rich, malty Assam, this tea has now become a favorite with many!


The Royal Alberta Museum tea blend is still served at special occasions and sold in the gift store.


Strength:     Strong Tea | Murchie's Tea & Coffee (Strong)
Brew Temperature:   205 to 212°F, or 96 to 100°C
Brew Time:   3 to 5 Minutes
Brew Quantity:   1 tsp to 6-8oz or 5g to 177-237ml of water


For more information on brewing and tea strength ratings, please see our BREWING GUIDE or TEA STRENGTH pages

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