This is a sweet, slightly spicy blend with eye-catching fruit and flower pieces. Looks, smells and tastes great! Very smooth in the cup from the rich Ceylon base and the fruit / ginger additives. This ginger doesn’t bite back.
Ginger – yes it’s healthy, traditionally used to aid digestion, ease nausea, fight off cold and flu, but it’s also fundamentally delicious. Ginger is the basis of ginger ale, gingersnaps, ginger beer and candied ginger... let’s give it some love.
Contains: Black tea (Ceylon – Sri Lanka), ginger bits, Natural flavouring, mango bits, papaya bits, peach bits, rose blossoms, cornflower blossoms
|Brew Temperature:||205° to 212°F, or 96° to 100°C|
|Brew Time:||3 to 4 Minutes|
|Brew Quantity:||1 tsp to 6-8oz or 5g to 177-237ml of water|