Ceylon Uva Highland Loose Tea

Murchie's Ceylon Uva Highland Tea: Grown in the Uva Highland region, this traditional Pekoe tea yields a strong amber brew with full flavour and distinct aroma.

Very Strong Tea | Murchie's Tea & Coffee

Also available in tea bags.

Click Here for Ceylon Uva Highland Tea in tea bags

Availability: In stock

Product Name Price Qty
Ceylon Uva Highland - Loose 2oz/56g
Ceylon Uva Highland - Loose 4oz/113g
Ceylon Uva Highland - Loose 8oz/227g
Ceylon Uva Highland - Loose 16oz/454g

Ceylon Uva Highland Loose Tea

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Product Description

The teas from the high eastern slopes of the island of Sri Lanka have a distinct, unique flavour caused mainly from the “cachan” wind that blows in July and August.


These special conditions create a black tea with a smooth, pronounced taste and a wonderful aroma. This tea drinks well with milk.


Strength:     Very Strong Tea | Murchie's Tea & Coffee (Very Strong)
Brew Temperature:   205 to 212°F, or 96 to 100°C
Brew Time:   3 Minutes
Brew Quantity:   1 tsp to 6-8oz or 2.5g to 180-240ml of water


For more information on brewing and tea strength ratings, please see our BREWING GUIDE or TEA STRENGTH pages

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