Editors' Blend Tea

Murchie's Editors' Blend Tea is a rich and smooth blend of black teas: Ceylon adds depth and a brisk sparkling finish, Yunnan provides smoothness and sweetness and Keemun ties it together.

Pair with a good book or an intimidating stack of paperwork.

Strong Tea | Murchie's Tea & Coffee

Also available in tea bags.

Click HERE for Editors' Blend Tea Bags

Availability: In stock

Product Name Price Qty
Editors' Blend Tea - 2oz / 56g Loose
Editors' Blend Tea - 4oz / 113g Loose
Editors' Blend Tea - 8oz / 227g Loose
Editors' Blend Tea - 16oz / 454g Loose

Editors' Blend Tea

Double click on above image to view full picture

Zoom Out
Zoom In

More Views

Product Description

The Editors' Association Of Canada's 2011 National Conference was held in Vancouver, BC and Murchie's was asked to create a blend serve to their delegates.


We created a smooth, medium blend of black Ceylon, Keemun and Yunnan with sweet honey notes to honour the event and the distinguished guests.


Strength:     Strong Tea | Murchie's Tea & Coffee (Strong)
Brew Temperature:   205 to 212°F, or 96 to 100°C
Brew Time:   3 to 5 Minutes
Brew Quantity:   1 tsp to 6-8oz or 5g to 177-237ml of water


For more information on brewing and tea strength ratings, please see our BREWING GUIDE or TEA STRENGTH pages

Product Tags

Use spaces to separate tags. Use single quotes (') for phrases.