The Oolong leaves provide a floral, orchid like aroma and wonderful sweetness, while the ginseng adds a subtle tartness. In addition, the health benefits associated with the ginseng herb and tea makes an excellent choice to fight off the winter blahs.
Nourishes your body... replenishes your energy... warms your soul! Oolong tea leaves are dipped in ginseng powder, hand rolled and then dry roasted in woks.
|Brew Temperature:||185° to 195°F|
|Brew Time:||3 to 4 Minutes|
|Brew Quantity:||1 tsp to 6-8oz or 5g to 177-237ml of water|