When the Fairmont Waterfront Hotel opened in 1991 in downtown Vancouver, BC, Murchie's was asked to create a special tea blend in celebration of the grand opening and to serve in the hotel restaurant.
Murchie's created the Waterfront Blend, a timeless, aromatic blend of green and black teas to serve to all their distinguished guests, and yours as well.
|Brew Temperature:||180 to 212°F, or 82 to 100°C|
|Brew Time:||3 to 4 Minutes|
|Brew Quantity:||1 tsp to 6-8oz or 5g to 177-237ml of water|